Sourdough & Sea Salt 66% Bar
A unique and now iconic combination of Pump Street’s two signature (and favourite) products: dark chocolate and sourdough. With sourdough crumbs from their bakery and a touch of Halen Môn sea salt, this Ecuadorian chocolate bar offers a sophisticated blend of crunch and smooth, malty flavor.
Tasting Notes: Breadcrumbs, Rich Malt, Deep Cocoa
Handmade from bean to bar in Suffolk, UK. Part of the Bakery Series from Pump Street Chocolate.
Award-winning: **The International Chocolate Awards 2024 – Bronze – Dark chocolate with inclusions category , **Academy of Chocolate 2021 – Bean to Bar Flavoured – Silver, **International Chocolate Awards 2015 – World Silver & British Silver, **Academy of Chocolate 2015 – Best Flavoured Dark Chocolate Bar – Bronze, **Great Taste Awards 2015 – 1 Gold Star
70g
Ingredients: Cocoa beans, cane sugar, cocoa butter, sourdough breadcrumbs (12%) (wheatflour with added calcium, iron, niacin and thiamine, sea salt), Halen Môn sea salt (<1%). Dark chocolate contains minimum cocoa solids 66%. For allergens, see ingredients in bold. May contain milk, eggs, nuts and sesame seeds.
SD66-BOX10
